AGRICULTURE

ENTREPRENEUR DEVELOPMENT

To develop an entrepreneur in the food processing field which stresses on product quality improvement to be competitive in the global market. Priority is also given to processing activities or added values and developing competitive National Basic Agriculture Industry entrepreneurs through National Basic Agriculture Industry Entrepreneur Programme which is united towards the increment of entrepreneur income

PELESENAN 

PELESENAN DAN INSPEKTORAT

Membangunkan usahawan di bidang pemprosesan makanan yang menekankan kepada peningkatan kualiti produk agar dapat bersaing ke pasaran global. Penekanan juga diberikan kepada aktiviti pemprosesan atau nilai ditambah dan membangunkan usahawan Industri Asas Tani Nasional yang berdaya saing melalui Program Usahawan Industri Asas Tani Nasional yang bersepadu ke arah peningkatan pendapatan usahawan